Expect the Unexpected at this Luxury Multi-Venue French Dining Destination
Sofitel Sydney Darling Harbour is showcasing the finest French food in the city and they've got the awards to prove it.
We've partnered with Sofitel Sydney Darling Harbour to help you find the best French dining experiences in Sydney.
If there are two things Sydneysiders are irrevocably smitten with, it’s French cuisine and a water view. Lucky for you, we know just where you’ll find both in perfect harmony. Sofitel Sydney Darling Harbour is a harbourside haven serving up a hatted restaurant, a dedicated croissanterie, Sydney’s only champagne bar and a late-night bar serving sweets and sips. The best bit? You don’t even need to stay overnight to soak up an experience. This hotel is a destination unto itself and it’s here to prove that hotel restaurants aren't just a pretty face.
For the Gourmand: Atelier by Sofitel
If you're yet to be acquainted with Sofitel Sydney Darling Harbour, start with their award-winning French grill, Atelier by Sofitel. The foodies in our midst would appreciate the fact that this swish restaurant has scored two hats from the Australian Good Food Guide for three years running. And for the oenophiles? Atelier has won two goblets in the National Wine List Awards two years running.
Deeply luxurious interiors set the scene for a delicious sojourn. Fusing refined French technique with the finest locally sourced seasonal produce, Atelier’s seasonal menus are a treat.
This year's summer menu is an absolute delight. Start with an O’Connor Black Angus beef tartare or Ulladulla Yellowfin Tuna Crudo before moving onto oven-roasted Gundagai lamb and whole market fish roasted over charcoal. And to finish? Envision the likes of rhubarb and ginger vacherin with strawberry sorbet.
For the Champagne Enthusiast: Champagne Bar
Naturally, this fine French hotel offers one of the city’s most decadent haunts for a pre or post-dinner sip. It also happens to be Sydney’s first, and only, Champagne Bar. Here you’ll find your wildest champagne fantasies come to life with Swarovski crystal chandeliers dripping from the roof, plush seating and sweeping harbour views. Sommeliers are on hand to guide you through the extensive collection of French bubbles that hark from Montagne de Reims to the village of Aÿ. As for bites, it’s all about quiet luxury with the likes of market oysters, caviar and wagyu tongue skewers rounding out the offering.
Got something extra to celebrate? Opt to indulge in the French art of sabrage. Add a splash of drama to the day by getting your chosen champagne sliced open. Oh là là!
For the Night Owls and Party People: Lumière on Thirty Five
Not sure where to go when the night calls for something a little more? Lumière on Thirty Five is the kind of late-night destination dreams are made of — we’re talking cocktails, dessert and a view to enjoy until 1am. Sip elegant cocktails and feast on gourmet wagon wheels, cheese and churros until your heart’s content. Sounds like the perfect Saturday night to us!
For the Baked Good Fanatics: La Haute Croissanterie
And for the morning after? Wake up to the smell of Sofitel Sydney Darling Harbour’s in-house croissanterie. Whether you’re staying for the night or just popping by of a morning, La Haute Croissanterie has plenty of treats to get you going. Executive Pastry Chef Ian Burch has perfected the art with the ideal butter percentage, folding methods and top-tier flour. Each day brings new seasonal flavours and delights. Something to look forward to!
Ready to uncover the joys of Sydney’s best multi-venue French dining destination? Book your next visit to Sofitel Sydney Darling Harbour, here.
